Sightseeing
Shanghai city (gourmet)
(Shanghai, China)
December 2007

The Nanxiang Steamed Buns Restaurant (1) entrance The Nanxiang Steamed Buns Restaurant (2) We saw xiaolongbao making via windows. The Nanxiang Steamed Buns Restaurant (3) I ordered normal xiaolongbao and xiaolongbao with crab innards. The Nanxiang Steamed Buns Restaurant (4) Xiaolongbao of this restaurant is really delicious. The Nanxiang Steamed Buns Restaurant (5) It was big xiaolongbao. Just sip soup, not eat it. The Nanxiang Steamed Buns Restaurant (6) Xiaolongbao with crab innards is very rare in Japan, but here very reasonable. DinTaiFung (1) The entrance of DinTaiFung in Xintiandi DinTaiFung (2) Asparagus with crab innards sauce. This is one of the best food in my life. DinTaiFung (3) DinTaiFung (4) Xiaolongbao. Same quality with the Nanxiang Steamed Buns Restaurant. DinTaiFung (5) almond jelly DinTaiFung (6) rice‐flour dumplings and rice desert Cheng Long Hang Xie Wang Fu (1) I went to Cheng Long Hang Xie Wang Fu as famous for Chinese mitten crab. Cheng Long Hang Xie Wang Fu (2) I don't book seat but I can have a dinner with share a table for other customers. Cheng Long Hang Xie Wang Fu (3) something with Chinese mitten crab innards Cheng Long Hang Xie Wang Fu (4) tofu with Chinese mitten crab innards Cheng Long Hang Xie Wang Fu (5) Soup of Chinese mitten crab innards. It was one of the best foods in my life. Cheng Long Hang Xie Wang Fu (6) deep‐fried crab leg Cheng Long Hang Xie Wang Fu (7) Boiled Chinese mitten crab. Cheng Long Hang Xie Wang Fu (8) Clerk peeled crab for customer to easy to eat. Cheng Long Hang Xie Wang Fu (9) Peeled Chinese mitten crab. Cheng Long Hang Xie Wang Fu (10) soup of Chinese mitten crab innards Cheng Long Hang Xie Wang Fu (11) fried rice with Chinese mitten crab innards Cheng Long Hang Xie Wang Fu (12) desert Cheng Long Hang Xie Wang Fu (13) some fruit Taikan foods restaurant (1) I went xiaolongbao restaurant in front of Le Royal Meridien hotel. Taikan foods restaurant (2) Very reasonable, and delicious. But I prefer the Nanxiang Steamed Buns Restaurant or the DinTaiFung. lounge of Le Royal Meridien top floor

diary page (1) Bali(Jan 2012) (2) Phuket/Singapore   (Jul 2011) (3) Phuket(Apr 2011) (4) Phuket(Feb 2011) (5) Las Vegas/San   Francisco(Jan 2011) (6) Hongkong(Sep 2009) (7) Sydney/Singapore   (Jul 2008) (8) Shanghai(Dec 2007) (9) Greece/Denmark   (Apr 2006) (10) Seoul(Nov 2005) PR

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